Cooking pulled pork in oven

Directions Make pork : Preheat oven to 300°. Trim excess fat from pork and cut into large pieces. In a large Dutch oven over medium high heat, heat oil. Pour beer around pork and cover with lid.

Cooking the pork shoulder in the Dutch oven allows the meat to slowly grow tender, while developing a bark-like crust on top. Adding only half of the barbecue sauce at the beginning keeps the pork from coming out too wet.

You can use any suitable oven safe pot to cook pulled pork in the oven , from a cast iron Dutch oven to a stainless steel pot, as long as it has a lid. Using a lid after the initial high temperature roast will keep the moisture in and help cook the pork gently for maximum tenderness. Instructions For the Dry Rub: Combine all ingredients in a large bowl and mix well.

To Cook the Meat : Preheat the oven to 2degrees F. After about half of your cooking time is complete, start basting the meat. Some Guidelines: In order to be pulled , a pork butt must be cooked to an internal. Place roast in pan on a rack to elevate roast and allow air circulation.

Oven Pulled Pork from Pork Butt Jump to the Recipe.

You need time for the connective tissues and fats to melt into their goodness. In an oven , smoke was not an option, but some smoke taste was needed. Simmer gently, stirring, for minutes until the sugar dissolves. Remove the pork roast from the oven and transfer to a large platter.

Make sure you rinse it off thoroughly before putting it in the oven with the spices of your choice or you’ll have super-saline meat , and not in a good way. If you’re cooking pulled pork in one go, American food writer Jennifer Joyce recommends searing the shoulder in a non-stick pan before adding rub. Skim the fat off the top of the cooking liquid. Moisten the pork with cooking liquid or barbecue sauce (optional): For more moist and flavorful pulled pork , you can mix some of the cooking liquid back into the pork. Start with a little, mix, then add more until the pork is as wet or dry as you like.

A spice-rubbed pork butt is cooked in a pressure cooker in a sauce of honey, molasses, hot sauce, and garlic. The sweet and spicy pulled pork is then served on a Kaiser roll with homemade coleslaw and barbeque sauce. For this pulled pork recipe you’ll need a 3″ deep roasting pan that’s big enough to hold your pork shoulder so that there is at least 1″ of extra room on all sides. Ingredients -pound fresh pork butt Boston butt, or pork shoulder. Of course you may have a nice roasting pan at home that you can use.

Pulled Pork Baked In The Oven - Video Recipe If you’re looking for a simple, nearly hassle free recipe and a tasty way to feed a lot of people, this is your huckleberry. Pulled Pork is an American classic recipe, where pork meat usually pork shoulder or pork shoulder butt is slow cooked for several hours to low temperature, resulting in a delicious tender and juicy meat that can be easily shredded with simply some forks. You can easily prepare pulled pork at home using your oven or slow cooker.

Cooking pulled pork in a dutch oven is the perfect way to slow things down, and spend some quality time together as a family.

With this recipe there you will have everyone happy and full, and you wont need to spend the entire day in the kitchen. Most simple pulled pork recipes involve dumping a pork shoulder into a slow cooker, adding some bottled barbecue sauce and stock, and letting it cook until the pork falls apart. There were two simple and obvious upgrades that could be made to this method. First was to ditch the slow cooker and use a Dutch oven placed in the oven instead.

A slow cooker heats only from the bottom an subsequently, cooks only through simmering and steaming. Place the pork loin uncovered with the fat layer facing up before roasting. Now the pork won’t be dry, it will look wet.

Pre-heat your oven to 2degrees. NOTE: This recipe was tested in a GAS OVEN. Cover pork and pan tightly with foil. The traditional cut for pulled pork is the shoulder, a fatty, hard-working cheap piece of meat which demands careful, slow cooking in order to achieve the desired juicy nuggets of porcine bliss.

Now Choose From Multiple Easy Pork Recipes To Create That Perfect Meal.